Recipes for a Low-FODMAP Dinner

Written by:

Dr. Erin Hendriks

Board-Certified Physician

Dinner is a time for the whole family to come together and bond over a delicious, home cooked meal. There are a wide array of mouth-watering low-FODMAP recipes that you can prepare to delight your senses without irritating your digestive system. To make your low-FODMAP journey seamless, we will also provide you with a curated grocery list, empowering you to navigate the aisles with ease.

Easy Fish Lettuce Tacos

This recipe is perfect for a healthier alternative for your Taco Tuesday plans. Packed with fresh herbs and aromatic flavors, these tacos are bound to be a hit amongst your family and friends. You’ll need the following ingredients to prepare these:

  • Cod filets, skinless (wild-caught if possible)
  • Extra virgin olive oil
  • Sea salt
  • Fresh parsley, oregano, and mint
  • Tomatoes
  • Jicama
  • Capers
  • Limes
  • Lettuce (Romain, butter lettuce, or other)
  • Avocados

Vegetarian Eggplant-Kale Lasagna

Lasagna is the perfect dish for a large family. This pasta dish is simple in preparation, but complex in terms of its flavor profile. Just a few staple ingredients will help you prepare this classic recipe:

  • Olive oil
  • Eggplant
  • Sea salt
  • Tomatoes
  • Frozen or fresh kale
  • Low-FODMAP tomato sauce
  • Golden raisins
  • Balsamic vinegar
  • Fresh basil leaves
  • Gluten-free no boil lasagna noodles
  • Plant-based ricotta optional
  • Shredded mozzarella

Chicken Shawarma Rice Casserole

This Mediterranean-inspired dish will make you feel like you’re basking in the Mykonos sun. These fresh ingredients create the perfect blend of color and texture. Here’s what you’ll need:

  • Fresh lemon juice
  • Olive oil
  • Ground cumin
  • Paprika (optional)
  • Turmeric (optional)
  • Ground cinnamon
  • Sea salt
  • Boneless skinless chicken thighs
  • Zucchini
  • Arborio rice
  • Low FODMAP chicken stock
  • Fresh parsley or mint divided
  • Cucumbers
  • Tomatoes

These three recipes carry themes from completely different cultures, but each contains an array of phytonutrients to help fuel a healthy microbiome. Additionally, you can borrow and repurpose the low FODMAP ingredients in the lists above to experiment with your own recipes! Your next dinner party is guaranteed to be a hit with these delectable meals.

*Sources available in PDF download*

Written by:

Dr. Erin Hendriks

Board-Certified Physician